Sunday, November 27, 2011

Martha Stewart - Eat Your Heart Out

For me .... cooking is something to do when I'm happy. Baking means I'm really happy or else desperately trying to get happy. On Sunday I baked .... I didn't just bake but I challenged myself to macaroons. We had had them in Paris and I love them, I also think the amazing colours make them even more tempting and I wanted to learn how to cook them.

So look at what I did - they taste divine, chewy on the inside, crunchy on the outside, perfect.

Don't you just love it when it all comes together like its supposed to .... I'm not going to talk about the chocolate ones which didn't quite turn out like I planned but the mint chocolate and vanilla ones are a triumph.

So please bask in my self delight and appreciate just how perfect these are!


Anette Ryan said...

Well done! :-)Would like to try and make some but they seem a little bit too difficult or time consuming.
Have a great day!

e t e r n a l i c o n s said...

OMG! Are you for real? WOW, I'm in awe of your awesomeness. Those things are tricky little things to make and gone in did you get time to take that picture? Maybe a new occupation has just been discovered, those babies are worth lotsa moolah! The Ivory Tower could just be that! LOL!
x KL

danma said...

Perfect, they are on my to do bucket list. We had some the other day from Adriano Zumbo strange flavours, some were better than others but they were all nice. My son's friend did work experience there & brought them home, she came to the conclusion that she didn't want to work in the food industry after a week there.....cracking 230 eggs at a time did her in....Your's look fantastic...